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Arneis
Roero Arneis Docg
features
Grape variety

100% Arneis.


Origins

The vineyards are located in different villages: Vezza d’Alba, Corneliano, Monteu Roero.


Type of soil

Silt and sand.

Harvesting time

End of August


Vinification

After a soft pressing of the grapes, and the separation of the skins, the must is transferred into steel tanks and vinified with the new cold processing techniques. The temperature is controlled by means of a central computerized system, which guarantees uniform development of the wine by intervening on the bio-metabolism of the yeast. Any chemical additive is used.

Ageing

The wine remain into steel tanks for 2-3 months.


Bottling

It normally takes place at the beginning of the year following the harvest.

tasting details
Color

Soft straw yellow with green reflections.


Nose

Delicate, fresh and herbaceous, rich in white fruity scents.

Palate

Round and harmonic with a delicately bitter aftertaste.


Degrees

13,5 - 14 %

Food Pairings

White wine for ideal aperitif or for accompany dainty and agreeable dishes.


Download technical sheet

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