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Grappa Barolo
Grappa

Barolo

features
Grape marc variety

Nebbiolo from Barolo.


Distillation period

November.


Distillation system

Discontinuous with steam-draught copper pots.

Refining

Stainless steel for a period of 3/6 months.


Colour

Limpid, without colour.

Taste sensation

Soft, smell of under wood and fresh flowers.


Olfactory sensation

Elegant, harmonious.


Strenght

40 %


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